These Mango Avocado Shrimp Tostadas make a delicious and quick dinner! Crisp corn tortillas are topped with refried black beans, plump chili lime shrimp, mango salad, avocado, and queso fresco (if desired). I love shrimp because it's affordable and and easy. This recipe is gluten-free and easily made dairy-free if you leave off the queso!
Funny story - when we moved into our new home almost a year ago, I made shrimp meal prep and got food poisoning. It was so bad it took me an entire year to want to try shrimp again! But now that the trauma is far enough forgotten I am finally able to enjoy shrimp.